Grilled Mini Turkey Meatloaves
These mini meatloaves are prepared using lean meat that is turkey. Ground turkey seasoned with Southwestern flavors, made into mini sized meatloaves and grilled to perfection.
Servings: 6
Calories: 167kcal
Equipment
- Grill Pan Or use
Ingredients
TURKEY MEATLOAVES
- 1 lb ground turkey
- ½ onion finely diced
- ½ red pepper finely diced
- ⅓ cup corn (fresh or frozen)
- ½ cup crushed tortilla chips
- 1 egg white
- ¼ cup parsley finely chopped
- 1 tablespoon chipotle chili powder
- 1 teaspoon roasted cumin powder
- ½ teaspoon cayenne pepper
- 1 tablespoon cooking oil
- salt to taste
AVOCADO YOGURT SAUCE
- 1 avocado
- ½ cup greek yogurt
- 1-2 garlic cloves
- ¼ cup fresh parsley
- salt
Instructions
- In a medium mixing bowl add all ingredients listed under turkey meatloaves and mix well
- Divide the mixture into 16-18 equal parts. Shape each part into small ¾" thick meatloaf.
- Heat the grill or grill pan. Lightly brush the grill with oil.
- Cook the prepared mini meatloaves on preheated grill for 4-5 min on medium heat. Flip the meatloaves and cook further for additional 4-5 min or until well done
- To prepare avocado yogurt sauce, add avocado, greek yogurt, garlic, parsley, and salt in a blender or food processor and blend until it gets to a smooth consistency.
- Serve these mini meatloaves with the avocado yogurt sauce
Nutrition
Calories: 167kcal