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Homemade pizza sauce

Easy and healthy homemade pizza sauce -- full of fresh flavors and taste.
Prep Time10 mins
Cook Time1 hr 15 mins
Total Time1 hr 25 mins
Course: Main Course
Cuisine: Italian
Servings: 4
Calories: 60kcal


  • 8-10 ripe red medium tomatoes puried
  • 1 onion finely chopped
  • 2-3 cloves garlic minced
  • 1 tbsp olive oil
  • 1/4 cup water
  • 2 tbsp finely chopped fresh oregano or 1 1/2 tsp dried oregano
  • 2 tbsp finely chopped fresh basil or 1 tsp dried basil
  • 1/2 tsp red chilli flakes
  • 1 tsp sugar
  • salt and pepper


  • Heat oil in a large skillet or pan on medium heat.
  • Add garlic and saute until fragrant for about 30-45 sec
  • Add onion and saute until translucent
  • Add tomato puree, water and let it boil
  • Season with remaining ingredients i.e spices, salt and pepper
  • Simmer the mixture on very low heat for about 1 to 1.15 hrs or until desired consistency is reached. It does not require frequent stirring unless heat is high.
  • Let it cool and store in airtight container in refrigerator or use immediately


  • You can alter the spices according to your taste


Calories: 60kcal