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    Watch What U Eat > Main Course > 15-Minute Easy Garlic Shrimp In Tomato Sauce (Video)

    15-Minute Easy Garlic Shrimp In Tomato Sauce (Video)

    Published: Sep 26, 2017 · Modified: Apr 9, 2019 by Watch What U Eat · This post may contain affiliate links · 7 Comments

    Recipe Video Print

    This super delicious easy garlic shrimp in tomato sauce is a quick and easy side dish that you can make in no time. Pair it with any pasta dish, risotto, plain rice or salads.

    15-Minute Easy Garlic Shrimp Recipe - shrimps cooked to perfection in finger-licking garlic and fresh tomato sauce. Perfect side to pasta, grits or risotto. #shrimp #healthyrecipesSHRIMP!!!!

    If this is the only food left on Earth, I am completely sure I can survive all my life with it. I am sooo much crazy about it. Shrimp lovers can understand my feelings.

    A few weeks back I randomly made this spicy garlic shrimp using handy ingredients to go with butternut quinoa risotto. Surprisingly, in my first attempt itself, it turned out so well that I decided to bring it on the blog as well.

    Do you love shrimps too? Then you should definitely try this shrimp in tomato sauce. Trust me, this finger-licking tomato sauce is absolutely irresistible.

    Quick and Easy Garlic Shrimp In Tomato Sauce

    Easy Garlic Shrimp Recipe!

    You will need very few ingredients for this recipe. Probably you can find them in your pantry. In a medium iron skillet cook garlic and tomatoes in olive oil till you get the sauce like consistency. Then add seasonings, white wine vinegar, raw shrimp and cook until well done.

    You can serve this warm sauteed shrimp in tomato sauce with your favorite pasta or salads or plain rice. Moreover, this garlic shrimp pair really well with this healthy butternut squash risotto or even creamy grits.

    Watch Video Here ⇓

     

    Helpful Tips!

    • Always buy fresh or frozen shrimp from well-managed shrimp farm brands to ensure sustainability. Read more on Choosing Sustainable Shrimp in this Huffington Post article. They have also listed farms that follow rules and regulations to raise shrimps ensuring environmental safety.
    • For this recipe remove shells, devein the shrimp and rinse well using cold water. To make this job easy, use this Shrimp Deveiner to peel and clean. Or simply use a sharp knife to give a cut on the back of the shrimp and rinse out the veins.

    Super delicious easy garlic shrimp in tomato sauce--a quick and easy side dish that you can make in no time. #shrimp #healthyrecipes

    Easy Garlic Shrimp – Health Benefits

    • Are shrimps good for you? – In addition to protein content, shrimp is an excellent source of selenium and vitamin B12. It also provides a good amount of choline, copper, phosphorus, and iodine. Moreover, shrimp is also a good source of omega-3 fatty acids. Read more in this HuffingtonPost article.
    • Are shrimps bad for you? – Shrimps are high in cholesterol. If you are watching your cholesterol levels then you should give a thought before eating them or control portion size accordingly. If you are allergic to seafood then better avoid eating them altogether.

    Super delicious easy garlic shrimp in tomato sauce--a quick and easy side dish that you can make in no time. #shrimp #healthyrecipes

    MORE SEAFOOD RECIPES YOU WILL LOVE TO TRY

    • Coconut Shrimp Curry
    • Salmon in Tomato Sauce
    • One Pan Baked Salmon And Vegetables
    • Salmon Burgers

    FOOD FOR THE SOUL

    “What is yoga? In simple words, it is taking your attention to the Spirit. This is yoga. What does the Kundalini do? She raises your attention and takes it to the Spirit. Only after knowing the Spirit you can know God. Not before that. That’s why all religions have failed.” (Shri Mataji, Caxton Hall, UK, 1980). 

    (You can experience an awakening of KUNDALINI through self-realization.)


     

    15-Minute Easy Garlic Shrimp Recipe - shrimps cooked to perfection in finger-licking garlic and fresh tomato sauce. Perfect side to pasta, grits or risotto. #shrimp #healthyrecipes
    Print Pin
    4.41 from 5 votes

    Quick And Easy Garlic Shrimp In Tomato Sauce

    Shrimps are cooked to perfection in finger-licking garlic and fresh tomato sauce. Perfect side to pasta, grits or risotto
    Course: Side Dish
    Cuisine: Italian Inspired
    Prep Time 5 minutes
    Cook Time 10 minutes
    Total Time 15 minutes
    Servings :4
    Calories :144kcal
    Author:Swati Kadam Gulati

    Ingredients

    • 20 jumbo shrimp peeled and deveined
    • 4 roma tomatoes finely chopped
    • 2-3 fresh garlic cloves minced
    • 1 tablespoon olive oil
    • 1 tablespoon white wine vinegar
    • salt and pepper
    • 2 tablespoon fresh chopped parsley
    • ¼ cup water optional

    Instructions

    • Heat oil in medium iron skillet.
    • Add garlic and cook until fragrant for about 30-40 sec.
    • Add tomato and cook for 6-8 min until softens.
    • Then add white wine vinegar, shrimp and cook for 4-5 min
    • Season with salt and pepper according to taste.

    Video

    Notes

    • You also use fresh or frozen salmon instead of shrimp and make Salmon in Tomato Sauce with similar ingredients.
    Smart Points -- 2

    Nutrition

    Calories: 144kcal
    Tried this recipe?Tag us on Instagram @watchwhatueat or tag #watchwhatueat! OR leave us a comment & rating below. Your feedback is very important to us.

    This post contains affiliate links. For more information on our Affiliate and Advertising Policy, please click here

    « Best-Ever Healthy Apple Crisp Recipe
    Butternut Squash Quinoa Risotto »
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    About Watch What U Eat

    We are Swati and Tushar, our passion for food and cooking has now led us to share some healthy, tasty recipes and the benefits of eating certain ingredients with the goal of inspiring you to eat well and live well.

    Reader Interactions

    Comments

    1. Anj says

      July 08, 2020 at 10:21 am

      5 stars
      This was a simple recipe to follow, the dish came out delicious. Thank you!

      Reply
    2. Mike says

      November 08, 2019 at 10:09 pm

      5 stars
      Really delicious , I added a sliced red bell pepper with the tomatoes, used 5 sliced garlic cloves and used red wine vinegar instead of white. Great over rice!

      Reply
    3. Brenda says

      August 24, 2018 at 11:23 pm

      5 stars
      This recipe was incredibly easy and delicious. I added extra garlic and a pinch of red pepper flakes for heat. My 4 year old loved it and so did my husband! I will add it to my weekday dinner rotation!

      Reply
    4. Shawn Syphus says

      November 02, 2017 at 12:22 am

      So delicious! My family will love this!

      Reply
    5. Jocelyn (Grandbaby Cakes) says

      October 18, 2017 at 11:27 am

      This garlic shrimp looks amazing!! Thanks for sharing!!!

      Reply
    6. Helena says

      September 27, 2017 at 12:22 pm

      Hi Swati and Tushar! Your recipe is fantastic! Love the photos, too! Thank you so much for sharing it! 🙂

      Reply
    7. Holly says

      September 27, 2017 at 10:29 am

      Yum! Can’t wait to try this one!

      Reply

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