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    Watch What U Eat > Main Course > Southwest Grilled Chicken Burger

    Southwest Grilled Chicken Burger

    Published: May 17, 2017 · Modified: Apr 27, 2022 by Watch What U Eat · This post may contain affiliate links · 6 Comments

    Recipe Print
    Grilled Chicken Burger - ground chicken patties are grilled to perfection and sandwiched between multigrain rolls with fresh avocado and salsa. Easy and healthy burger recipe for the outdoor barbecue parties. | #watchwhatueat #chickenburger #healthyburger #grilledburger #grilledrecipes

    This Southwest flavored grilled chicken burger recipe is perfect for outdoor barbecue parties. Make this healthy and cheese-free burger at home.

    image with fully assembled grilled ground chicken burger.
    Grilled Chicken Burger

    If you are looking for a filling, satisfying meal that you can make at home, then this grilled chicken burger recipe is a perfect solution.

    grilled ground chicken patties with burger buns, tortilla chips and salsa ready to assemble into a burger.

    Recipe Background/Inspiration

    We try various burger recipes at home. The reason behind this might sound weird.

    Tushar is a crazy fan of burgers. Whenever we go to any restaurant, he will first look for the burger options on the menu. His restaurant ratings are entirely based on whether he likes their burgers or not! Weird right? I know…

    Therefore, I am always on the lookout for making burgers with different flavors at home. You can have a look at some of our favorite burger recipes that I have shared in the past on Watch What U Eat, such as this Zucchini Salmon Burger and Black Bean Quinoa Burger. I also make fresh oven-baked fries using sweet potatoes to go with my homemade burgers. No need to compromise on taste when you are eating healthy!

    Ground chicken with diced pepper, onion and spices in a mixing bowl.
    Mixture of ground chicken with diced pepper, onion and spices in a mixing bowl ready to prepare burger patties.

    Southwest Grilled Chicken Burger

    I am sure you will love this grilled chicken burger. WHY? Because of all its flavors! This grilled burger is —

    • filling
    • satisfying
    • tempting
    • full of flavors
    • smokey
    • delicious

    The Mexican flavors in this burger are so tempting that you will want to make it again and again. Moreover, it is perfect for summer grilling, potlucks, picnics etc. A couple of weeks back, I took it to a barbecue potluck at our friend’s house. And these burgers just disappeared in no time.

    This Southwest flavored grilled chicken burger recipe is perfect for outdoor barbecue parties

    Health Benefits!

    This ground chicken burger recipe is healthy because it is made using

    • chicken – a lean meat when compared to beef, pork, and lamb. Therefore, it provides healthy animal protein with relatively low cholesterol [1]
    • multigrain rolls
    • avocado – a great source of healthy fat
    • no cheese
    • and these chicken burger patties are grilled on a lightly greased grill pan
    image with fully assembled grilled ground chicken burger with text overlay 'Southwest Grilled Chicken Burger'

    More Recipes To Try On Your Grill

    • Grilled Tandoori Chicken Wings
    • Grilled Tofu Tikka Skewers (Or Paneer Tikka)
    • Southwest Grilled Turkey Mini Meatloaves
    • Cilantro Lime Chicken Thighs
    This Southwest flavored grilled chicken burger recipe is perfect for outdoor barbecue parties
    Print Pin
    5 from 1 vote

    Southwest Grilled Ground Chicken Burger

    These burgers are prepared using ground chicken that are infused with Mexican spices. These chicken patties are then grilled to perfection and sandwiched between multigrain rolls with fresh avocado and salsa.
    Course: Lunch / Dinner
    Cuisine: American Inspired,Mexican Inspired
    Prep Time 10 minutes
    Cook Time 15 minutes
    Total Time 25 minutes
    Servings :6
    Calories :350kcal
    Author:Swati Kadam Gulati

    Equipment

    • Sharp Knife (10% Code: WATCHWHATUEAT)
    • Grill Pan Stovetop
    • Gas Grill Outdoor use

    Ingredients

    Burger Patties

    • 1 lb ground chicken
    • ½ cup baked tortilla chips crushed
    • 1 small onion finely diced
    • ½ red pepper finely diced
    • 1 ½ tablespoon chipotle chili powder
    • ½ teaspoon cayenne pepper
    • 1 teaspoon cumin powder
    • salt
    • 1 tablespoon avocado oil

    For Serving

    • 5-6 multigrain rolls
    • 2 cups choice of greens
    • 1 avocado thinly sliced
    • 1 cup salsa (homemade or store bought)
    • ½ red onion sliced (optional)
    • baked tortilla chips (optional)

    Instructions

    • In a medium mixing bowl combine all the ingredients listed under burger patties (except the oil). Mix well and divide into 5-6 equal parts. Form each part into a roughly ½″ thick patty
    • Heat a grill pan on a medium heat. Lightly grease the pan with oil. Cook chicken patties on heated grill for 5-6 min on each side or until well done. You can also cook them an outdoor charcoal or gas grill for extra smokey flavors.
    • Cut burger buns into half and slightly toast them on the grill.
    • Place some greens on one side of burger rolls followed by the grilled chicken patty, some onions, fresh avocado slices. Finally, top with fresh salsa and serve with tortilla chips.

    Notes

    1. You can add cheese as well if you’d like to. Place a cheese slice on the grilled burger patty just before taking it out from the pan.

    Nutrition

    Calories: 350kcal
    Tried this recipe?Tag us on Instagram @watchwhatueat or tag #watchwhatueat! OR leave us a comment & rating below. Your feedback is very important to us.

    This post contains affiliate links. For more information on our Affiliate and Advertising Policy, please click here.

    « Healthy Cilantro Lime Quinoa
    Delicious & Nutritious Stir-fry Veggies »
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    About Watch What U Eat

    We are Swati and Tushar, our passion for food and cooking has now led us to share some healthy, tasty recipes and the benefits of eating certain ingredients with the goal of inspiring you to eat well and live well.

    Reader Interactions

    Comments

    1. Aaron says

      July 30, 2019 at 6:51 pm

      Question. Do you crush 1/2 cup of chips, or do you use a 1/2 cup of crumbs?

      Reply
      • Watch What U Eat says

        August 01, 2019 at 12:03 pm

        Hi Aaron, I use 1/2 cup of crumbs.

        Reply
    2. Coral says

      June 28, 2019 at 2:07 pm

      Can you do without the tortilla chips in the burgers?

      Reply
      • Watch What U Eat says

        June 28, 2019 at 10:08 pm

        Yes! you can do it without using tortilla chips. You can use bread crumbs or panko instead. Adding tortilla chips or bread crumbs helps to absorb excess moisture and helps bind the burger patties.

        Reply
    3. Megan @ MegUnprocessed says

      May 25, 2017 at 9:37 pm

      Looks wonderful. Great photography.

      Reply
    4. Julie Hood says

      May 18, 2017 at 5:00 pm

      5 stars
      We are all about burgers in the summer, and this sounds incredible!!!

      Reply

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